How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Dip?

You need 8 ingredients. The key ingredients include: 4 jalapeno peppers, chopped, 2 (7 oz.) cans green chili peppers, chopped, 2 (28 oz.) cans tomatoes, chopped, 1 (12 oz.) can tomato paste, and more.

Is Chile Dip suitable as snacks & appetizers?

Yes, Chile Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chile Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chile Dip Recipe – Eats Now

Name: Chile Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 jalapeno peppers, chopped; 2 (7 oz.) cans green chili peppers, chopped; 2 (28 oz.) cans tomatoes, chopped; 1 (12 oz.) can tomato paste; 2 (15 oz.) cans tomato sauce; 2 onions, chopped; salt and pepper to taste; garlic salt to taste

Chile Dip – a delicious recipe with peppers, green chili peppers, tomatoes, tomato paste, tomato sauce, onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 jalapeno peppers, chopped
2 (7 oz.) cans green chili peppers, chopped
2 (28 oz.) cans tomatoes, chopped
1 (12 oz.) can tomato paste
2 (15 oz.) cans tomato sauce
2 onions, chopped
salt and pepper to taste
garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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