Try this homemade Chile Dip recipe the whole family will love. Made with peppers, green chili peppers, tomatoes and tomato paste. Easy step-by-step inst…
This Chile Dip relies on simple, everyday ingredients such as jalapeno peppers, chopped, (12 oz.) can tomato paste, (15 oz.) cans tomato sauce and onions, chopped. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026