Warm up with this hearty Chile Corn Chowder recipe. Made with Italian sausage, onion, potatoes and carrots. Easy step-by-step instructions included.
This Chile Corn Chowder relies on simple, everyday ingredients such as italian sausage, onion, chopped, potatoes or more, diced and carrots, sliced. It comes together quickly and makes 4 servings, at about 848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026