How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Con Queso?

You need 4 ingredients. The key ingredients include: 1 lb. Weber's hot sausage, 2 lb. Velveeta cheese, 1/2 c. milk, 1 (10 oz.) jar or salsa (mild or hot).

Is Chile Con Queso suitable as meat & poultry?

Yes, Chile Con Queso falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chile Con Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Con Queso Recipe

Name: Chile Con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. Weber's hot sausage; 2 lb. Velveeta cheese; 1/2 c. milk; 1 (10 oz.) jar or salsa (mild or hot)

Chile Con Queso – a delicious recipe with sausage, Velveeta cheese, milk, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Weber's hot sausage
2 lb. Velveeta cheese
1/2 c. milk
1 (10 oz.) jar or salsa (mild or hot)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chile Con Queso

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