How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Coconut Cream Sauce?

You need 9 ingredients. The key ingredients include: 1/2 cup white wine, 1/2 cup heavy whipping cream, 1/2 cup chicken broth, 1/2 cup unsweetened coconut milk, and more.

Is Chile Coconut Cream Sauce suitable as soups & stews?

Yes, Chile Coconut Cream Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chile Coconut Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Coconut Cream Sauce Recipe

Name: Chile Coconut Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white wine; 1/2 cup heavy whipping cream; 1/2 cup chicken broth; 1/2 cup unsweetened coconut milk; 1 teaspoon shallot, minced; 1 teaspoon fresh ginger, minced; 1/2 teaspoon Thai sweet chili sauce; 1 teaspoon basil, chopped; 1 tablespoon butter

Chile Coconut Cream Sauce – a delicious recipe with white wine, heavy whipping cream, chicken broth, unsweetened coconut milk, shallot, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup white wine
1/2 cup heavy whipping cream
1/2 cup chicken broth
1/2 cup unsweetened coconut milk
1 teaspoon shallot, minced
1 teaspoon fresh ginger, minced
1/2 teaspoon Thai sweet chili sauce
1 teaspoon basil, chopped
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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