Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls

1. 1

   Cut a slit into the chikuwa vertically, and open it up (don't cut in half!).

2. 2

   Place the cooked side downwards and spread it out, and score a lattice pattern with a knife.

3. 3

   Place a shiso leaf on the back side of the chikuwa, spread 1/2 teaspoon of mentaiko on top of the shiso leaf, and lay half a slice of cheese on top.

4. 4

   Roll it up from the edge, and secure with two toothpicks.

5. 5

   Cut it in half from the center, and arrange on a plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.