How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffon Salad?

You need 8 ingredients. The key ingredients include: 1 c. crushed pineapple, 1/2 c. sugar, 1 Tbsp. gelatin, 1/4 c. cold water, and more.

Is Chiffon Salad suitable as salads?

Yes, Chiffon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chiffon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chiffon Salad Recipe

Name: Chiffon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crushed pineapple; 1/2 c. sugar; 1 Tbsp. gelatin; 1/4 c. cold water; 3/4 c. hot water; 1 c. grated American cheese; 1/2 c. chopped pecans; 1/2 pt. cream, whipped

Chiffon Salad – a delicious recipe with pineapple, sugar, gelatin, cold water, hot water, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. crushed pineapple
1/2 c. sugar
1 Tbsp. gelatin
1/4 c. cold water
3/4 c. hot water
1 c. grated American cheese
1/2 c. chopped pecans
1/2 pt. cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Salads

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Chiffon Salad

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