How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffon Pie?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1 3/4 c. pineapple juice, 1 pkg. orange Jell-O (small), 1 large can Carnation milk, and more.

Is Chiffon Pie suitable as baking & desserts?

Yes, Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chiffon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chiffon Pie Recipe

Name: Chiffon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 3/4 c. pineapple juice; 1 pkg. orange Jell-O (small); 1 large can Carnation milk; 2 eggs; juice of 1 lemon; 2 pie shells

Chiffon Pie – a delicious recipe with sugar, pineapple juice, orange Jell-O, Carnation milk, eggs, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 3/4 c. pineapple juice
1 pkg. orange Jell-O (small)
1 large can Carnation milk
2 eggs
juice of 1 lemon
2 pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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