How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffon Pancakes Recipe?

You need 7 ingredients. The key ingredients include: 1 1/3 c. lowfat milk, 1 egg, 1 1/2 c. flour, 2 tbsp. sugar, and more.

Is Chiffon Pancakes Recipe suitable as breakfast?

Yes, Chiffon Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chiffon Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chiffon Pancakes Recipe Recipe

Name: Chiffon Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. lowfat milk; 1 egg; 1 1/2 c. flour; 2 tbsp. sugar; 4 teaspoon baking pwdr; 1/2 teaspoon salt; 1/4 c. veg. oil

Chiffon Pancakes Recipe – a delicious recipe with milk, egg, flour, sugar, baking pwdr, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/3 c. lowfat milk
1 egg
1 1/2 c. flour
2 tbsp. sugar
4 teaspoon baking pwdr
1/2 teaspoon salt
1/4 c. veg. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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