Warm up with this hearty Chickpea Soup recipe. Made with sweet sausage, fresh mushrooms, chickpeas and onion. Easy step-by-step instructions included.
This Chickpea Soup relies on simple, everyday ingredients such as fresh mushrooms, (16 oz.) chickpeas, medium onion, chopped and small cans tomato paste. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026