How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Salad?

You need 9 ingredients. The key ingredients include: 2 cups chickpeas, drained and rinsed, 2 teaspoons cumin, 2 garlic cloves, chopped or 1 teaspoon dried garlic or 1 teaspoon garlic paste, 2 lemons, juice of, and more.

Is Chickpea Salad suitable as salads?

Yes, Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Salad Recipe

Name: Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chickpeas, drained and rinsed; 2 teaspoons cumin; 2 garlic cloves, chopped or 1 teaspoon dried garlic or 1 teaspoon garlic paste; 2 lemons, juice of; 12 red onion, finely chopped; 1 tablespoon extra virgin olive oil; 1 pinch cayenne pepper; 2 tablespoons fresh parsley, chopped; fresh ground black pepper

Chickpea Salad – a delicious recipe with chickpeas, cumin, garlic, lemons, red onion, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups chickpeas, drained and rinsed
2 teaspoons cumin
2 garlic cloves, chopped or 1 teaspoon dried garlic or 1 teaspoon garlic paste
2 lemons, juice of
12 red onion, finely chopped
1 tablespoon extra virgin olive oil
1 pinch cayenne pepper
2 tablespoons fresh parsley, chopped
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Salads

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