Try this homemade Chickpea Raita recipe the whole family will love. Made with whole-milk, chickpeas, tomato and cumin. Easy step-by-step instructions in…
This Chickpea Raita relies on simple, everyday ingredients such as whole-milk plain yogurt, diced (1/3 inch) plum tomato, cumin seed, toasted and naan or flatbread. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026