How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors?

You need 15 ingredients. The key ingredients include: 1 1/2 cups cooked chickpeas (1 15-ounce can, drained and rinsed), 1 1/2 cups cooked quinoa (any color), 1 cup thinly sliced celery, 3/4 cup chopped tomatoes, and more.

Is Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors suitable as salads?

Yes, Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors Recipe

Name: Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cooked chickpeas (1 15-ounce can, drained and rinsed); 1 1/2 cups cooked quinoa (any color); 1 cup thinly sliced celery; 3/4 cup chopped tomatoes; 1 to 2 tablespoons chopped fresh dill; 2 tablespoons chopped fresh mint; 1 tablespoons minced chives; 2 to 4 tablespoons chopped white or red onion, soaked for 5 minutes in cold water and drained (optional); 1 teaspoon sumac, plus additional for sprinkling; 1 tablespoon plus 1 teaspoon fresh lemon juice; 2 teaspoons sherry vinegar or white wine vinegar; Salt to taste; 1 small garlic clove, minced or pureed; 1/4 cup extra-virgin olive oil; Freshly ground pepper

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors

Eats Now Editorial Team · 317 kcal · Salads

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors – a delicious recipe with chickpeas, quinoa, celery, tomatoes, dill, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors

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