How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Chocolate Cake?

You need 8 ingredients. The key ingredients include: 2 cups cooked chickpeas, 1/3 cup orange juice, 4 egg whites, 130 ml water, and more.

Is Chickpea Chocolate Cake suitable as baking & desserts?

Yes, Chickpea Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chickpea Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chickpea Chocolate Cake Recipe

Name: Chickpea Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chickpeas; 1/3 cup orange juice; 4 egg whites; 130 ml water; 3/4 cup soft brown sugar; 1/4 cup cocoa powder; 1/2 teaspoon baking powder; 1/4 cup desiccated coconut

Chickpea Chocolate Cake – a delicious recipe with chickpeas, orange juice, egg whites, water, brown sugar, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cooked chickpeas
1/3 cup orange juice
4 egg whites
130 ml water
3/4 cup soft brown sugar
1/4 cup cocoa powder
1/2 teaspoon baking powder
1/4 cup desiccated coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chickpea Chocolate Cake

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