Bake this irresistible Japanese Style Matcha Cookies at home. Made with flour, Matcha, butter and Sugar. Easy step-by-step instructions included.
This Japanese Style Matcha Cookies relies on simple, everyday ingredients such as grams cake flour, grams matcha, grams unsalted butter and grams sugar. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Japanese Style Matcha Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026