How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Burgers?

You need 15 ingredients. The key ingredients include: 1 cup breadcrumbs, 12 garbanzo beans, precooked, mashed, ½ cup raw potatoes, grated, 1 Italian plum tomato, finely chopped, and more.

Is Chickpea Burgers suitable as vegetarian?

Yes, Chickpea Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea Burgers Recipe

Name: Chickpea Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup breadcrumbs; 12 garbanzo beans, precooked, mashed; ½ cup raw potatoes, grated; 1 Italian plum tomato, finely chopped; ¼ cup yellow onion, grated; 4 slices vegetarian salami or 4 slices bologna, cut in tiny pieces; 1 cup rolled oats; 1 tablespoon vegan parmesan cheese; salt; ½ teaspoon italian seasoning; ¼ teaspoon garlic granules; 2 ½ cups water (or juice from garbanzos); 2 tablespoons sunflower seeds (raw and ground); ¼ teaspoon garlic powder (or to taste); 4 drops lemon juice (optional)

Chickpea Burgers

Eats Now Editorial Team · 681 kcal · Vegetarian

Chickpea Burgers – a delicious recipe with breadcrumbs, garbanzo beans, potatoes, Italian plum tomato, yellow onion, vegetarian salami. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chickpea Burgers

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