How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea and Broccoli Curry Stew?

You need 10 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 onion, chopped, 1 garlic clove, minced, 1 tablespoon curry powder, and more.

Is Chickpea and Broccoli Curry Stew suitable as soups & stews?

Yes, Chickpea and Broccoli Curry Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chickpea and Broccoli Curry Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea and Broccoli Curry Stew Recipe

Name: Chickpea and Broccoli Curry Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped; 1 garlic clove, minced; 1 tablespoon curry powder; 2 roma tomatoes, diced; 2 ½ cups cooked chickpeas; 3 tablespoons tomato ketchup (i know, it's weird, but you need it); 1 head broccoli, cut in florets; Tabasco sauce, to taste; salt, to taste

Warm up with this hearty Chickpea and Broccoli Curry Stew recipe. Made with vegetable oil, onion, garlic and curry powder. Easy step-by-step instruction…

This Chickpea and Broccoli Curry Stew relies on simple, everyday ingredients such as vegetable oil, onion, chopped, garlic clove, minced and curry powder. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chickpea and Broccoli Curry Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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