Chicken Ya Ya Recipe

Name: Chicken Ya Ya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds chicken; 1/2 teaspoon red pepper flakes; 1/2 teaspoon paprika; 1 cup onions chopped; 1/2 cup celery chopped; 2 tablespoons tomato paste; 1 tablespoon worcestershire sauce; 1/4 teaspoon ginger ground; 1/2 teaspoon salt; 1 tablespoon margarine; 1/2 cup sweet red bell peppers chopped; 6 ounces orange juice; 2 tablespoons honey; 1 teaspoon orange zest grated; 1/4 teaspoon red hot pepper sauce

Servings: persons

3 pounds chicken
1/2 teaspoon red pepper flakes
1/2 teaspoon paprika
1 cup onions chopped
1/2 cup celery chopped
2 tablespoons tomato paste
1 tablespoon worcestershire sauce
1/4 teaspoon ginger ground
1/2 teaspoon salt
1 tablespoon margarine
1/2 cup sweet red bell peppers chopped
6 ounces orange juice
2 tablespoons honey
1 teaspoon orange zest grated
1/4 teaspoon red hot pepper sauce

1
Preheat the oven to 350F (180C).
2
Arrange the chicken halves in an eight inch baking dish sprayed with vegetable cooking spray.
3
Combine the salt, red pepper, chili powder and paprika; mix well and sprinkle over the chicken; set aside.
4
In a medium skillet over high heat, melt the margarine.
5
Add the onions, bell pepper and celery; saute, stirring constantly for five minutes.
6
Add all the remaining ingredients.
7
Cook, constantly stirring, for five more minutes, or until thge sauce thickens, then remove from the heat and pour over the chicken.
8
Cover with aluminum foil and bake for 30 minutes.
9
Turn the chicken over and baste with the sauce.
10
Bake, uncovered, for 30 minutes longer, or until the chicken is tender, basting often.

649

kcal

Calories

Fat

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 pounds chicken, 1/2 teaspoon red pepper flakes, 1/2 teaspoon paprika, 1 cup onions chopped, and more.

Yes, Chicken Ya Ya falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Ya Ya

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