Chicken Wraps with Asian-Mango Salsa Recipe

Name: Chicken Wraps with Asian-Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Tomatoes, Diced; 1 whole Jalapeno, Seeded And Finely Chopped; 1/2 whole Red Onion, Diced; 1 whole Mango, Peeled And Diced; 1/4 cups Fresh Cilantro, Chopped; 4 Tablespoons Soy Sauce, Divided; Salt And Pepper, to taste; 1/2 cups Mayonnaise; 4 Tortillas (8 Inch); 2 cups Cooked Chicken, Cut Into Bite-sized Pieces

Servings: persons

1
In a medium bowl, combine the tomatoes, jalapeno, red onion, mango, cilantro, and 2 tablespoons soy sauce.
2
Season to taste with salt and freshly cracked black pepper.
3
Set aside.
4
Combine the mayonnaise and remaining soy sauce in a small bowl.
5
Set aside.
6
To assemble wraps, warm tortillas in the microwave on high for 10-15 seconds.
7
Spread a light layer of soy-mayo over the tortilla.
8
Spread chicken down the middle of the tortilla.
9
Top with salsa.
10
Wrap like a burrito and enjoy!

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 whole Tomatoes, Diced, 1 whole Jalapeno, Seeded And Finely Chopped, 1/2 whole Red Onion, Diced, 1 whole Mango, Peeled And Diced, and more.

Yes, Chicken Wraps with Asian-Mango Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Chicken Wraps with Asian-Mango Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions