How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Wrapped in Paper?

You need 7 ingredients. The key ingredients include: 2 chicken breasts, boned and skinned, cut into 1-inch x 1/2-inch pieces, 1 unbeaten egg white, 3 tablespoons soy sauce, 1 tablespoon cornstarch, and more.

Is Chicken Wrapped in Paper suitable as meat & poultry?

Yes, Chicken Wrapped in Paper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Wrapped in Paper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wrapped in Paper Recipe

Name: Chicken Wrapped in Paper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts, boned and skinned, cut into 1-inch x 1/2-inch pieces; 1 unbeaten egg white; 3 tablespoons soy sauce; 1 tablespoon cornstarch; 1 tablespoon sherry wine; 24 sheets cellophane paper, 5-inch x 5-inch pieces; 3 cups oil

Try this homemade Chicken Wrapped in Paper recipe the whole family will love. Made with chicken breasts, unbeaten egg, soy sauce and cornstarch. Easy st…

This Chicken Wrapped in Paper relies on simple, everyday ingredients such as unbeaten egg white, soy sauce, cornstarch and sherry wine. It comes together quickly and makes 4 servings, at about 1730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts, boned and skinned, cut into 1-inch x 1/2-inch pieces
1 unbeaten egg white
3 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon sherry wine
24 sheets cellophane paper, 5-inch x 5-inch pieces
3 cups oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1730 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Chicken Wrapped in Paper

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions