Chicken With Yellow Rice

Name: Chicken With Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chicken; ½ cup butter; ½ cup of diced green pepper; ½ cup diced onion; 1 ½ cups chicken broth; 1 ½ cups Minute Rice; 1 (15 ounce) canof drained mixed vegetables; ¼ teaspoon minced garlic; 1 (10 1/2 ounce) can cream of celery soup; 3 -4 drops yellow food coloring

Eats Now Editorial Team · 1002 kcal · Meat & Poultry

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Chicken With Yellow Rice – a delicious recipe with chicken, butter, green pepper, onion, chicken broth, Rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chicken
½ cup butter
½ cup of diced green pepper
½ cup diced onion
1 ½ cups chicken broth
1 ½ cups Minute Rice
1 (15 ounce) canof drained mixed vegetables
¼ teaspoon minced garlic
1 (10 1/2 ounce) can cream of celery soup
3 -4 drops yellow food coloring

1
In a large skillet, melt the butter and fry the chicken till done, and then remove chicken and add in garlic, green peppers, onions and saute.
2
Then add in the celery soup, broth,yellow food color, rice, mixed vegetables, and bring to a boil, then with lid on remove from heat and let set for ten minutes.
3
Put in nice long dish with chicken on top.

1002

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs chicken, ½ cup butter, ½ cup of diced green pepper, ½ cup diced onion, and more.

Yes, Chicken With Yellow Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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