Chicken With Vegetables & Rice Recipe

Name: Chicken With Vegetables & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Land O Lakes Butter; 1 pound boneless skinless chicken breasts, cut into 1-inch pieces; 1 teaspoon finely chopped fresh garlic; 1/4 cup chopped green onions; 1 medium red, yellow or green bell pepper, coarsely chopped; 8 ounces sugar snap peas or pea pods, tips and strings removed, cut in half; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup dry white wine*; 2 cups hot cooked wild rice

Servings: persons

2 tablespoons Land O Lakes Butter
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
1 teaspoon finely chopped fresh garlic
1/4 cup chopped green onions
1 medium red, yellow or green bell pepper, coarsely chopped
8 ounces sugar snap peas or pea pods, tips and strings removed, cut in half
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup dry white wine*
2 cups hot cooked wild rice

1
Melt butter in 10-inch skillet until sizzling; add chicken and garlic.
2
Cook over medium-high heat, stirring often, 5-7 minutes or until chicken is no longer pink.
3
Stir in all remaining ingredients except wine and rice.
4
Continue cooking, stirring often, 3-5 minutes or until vegetables are crisply tender.
5
Stir in wine.
6
Continue cooking, stirring constantly, 1-2 minutes or until heated through.
7
Serve over rice.
8
*Substitute water.

804

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons Land O Lakes Butter, 1 pound boneless skinless chicken breasts, cut into 1-inch pieces, 1 teaspoon finely chopped fresh garlic, 1/4 cup chopped green onions, and more.

Yes, Chicken With Vegetables & Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Vegetables & Rice

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