Chicken With Pine Nuts

Name: Chicken With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. white wine; salt to taste; pepper to taste; rosemary to taste; paprika to taste; 2 cloves garlic, crushed; 6 chicken breasts (skinless, boneless), split; 3/4 c. pine nuts, chopped fine; 3/4 c. breadcrumbs; olive oil

Eats Now Editorial Team · 730 kcal · Meat & Poultry

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Chicken With Pine Nuts – a delicious recipe with white wine, salt, pepper, rosemary, paprika, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. white wine
salt to taste
pepper to taste
rosemary to taste
paprika to taste
2 cloves garlic, crushed
6 chicken breasts (skinless, boneless), split
3/4 c. pine nuts, chopped fine
3/4 c. breadcrumbs
olive oil

1
In large bowl, combine wine, salt, pepper, rosemary and garlic.
2
Marinate chicken at least 2 hours.

730

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. white wine, salt to taste, pepper to taste, rosemary to taste, and more.

Yes, Chicken With Pine Nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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