Chicken With Peanuts

1. 1

   Cook rice according to package instructions.

2. 2

   Boil the broccoli in a pot of salted water, but do not overcook.

3. 3

   Heat the olive oil in a large frying pan, add the diced onion, and and sprinkle with sugar. This will make the onions caramelize faster. Cook on a low heat. When the onion starts getting brown, add the chicken breast in cubes, season with a bit of salt, and add the lemon juice. Stir occasionally.

4. 4

   When the chicken is almost done, add the peanuts, stir well, and cook for another 3 to 4 minutes.

5. 5

   Drain the broccoli. In a large bowl, mix the chicken with the peanuts, and broccoli.

6. 6

   Serve with rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.