How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Paprika Cream?

You need 10 ingredients. The key ingredients include: 6 boneless skinless chicken breast halves, 6 tablespoons butter, divided, 1 tablespoon canola oil, 6 green onions, chopped, and more.

Is Chicken With Paprika Cream suitable as meat & poultry?

Yes, Chicken With Paprika Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Paprika Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Paprika Cream Recipe

Name: Chicken With Paprika Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breast halves; 6 tablespoons butter, divided; 1 tablespoon canola oil; 6 green onions, chopped; 1 to 2 tablespoons paprika; 2 cups heavy whipping cream; 1 teaspoon salt; 1/4 teaspoon pepper; Hot cooked rice; Additional chopped green onions, optional

Chicken With Paprika Cream

Eats Now Editorial Team · 972 kcal · Meat & Poultry

Chicken With Paprika Cream – a delicious recipe with chicken, butter, canola oil, green onions, paprika, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Paprika Cream

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