Chicken With Orange Sauce

Name: Chicken With Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer (2 1/2 to 3 lb.); 1 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. paprika; 3 Tbsp. butter; 2 Tbsp. slivered orange rind, blanched; 2 Tbsp. sugar; 1/4 tsp. ground ginger; 1 c. orange juice (2 large oranges); parsley (for garnish)

Eats Now Editorial Team · 137 kcal · Meat & Poultry

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Chicken With Orange Sauce – a delicious recipe with fryer, salt, pepper, paprika, butter, orange rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer (2 1/2 to 3 lb.)
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
3 Tbsp. butter
2 Tbsp. slivered orange rind, blanched
2 Tbsp. sugar
1/4 tsp. ground ginger
1 c. orange juice (2 large oranges)
parsley (for garnish)

1
Heat oven to 350u00b0.
2
Sprinkle pieces of chicken with salt, pepper and paprika.
3
Heat butter; saute chicken until lightly browned on both sides.
4
Remove chicken; arrange in single layer in shallow baking dish.

137

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 fryer (2 1/2 to 3 lb.), 1 tsp. salt, 1/4 tsp. pepper, 1/4 tsp. paprika, and more.

Yes, Chicken With Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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