How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Lemony Cream Sauce?

You need 7 ingredients. The key ingredients include: 2 (8 ounce) packages sliced mushrooms, washed, 2 (10 3/4 ounce) cans 98% fat-free cream of chicken soup, 16 ounces fat free sour cream, 2 tablespoons lemon juice, and more.

Is Chicken With Lemony Cream Sauce suitable as meat & poultry?

Yes, Chicken With Lemony Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Lemony Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Lemony Cream Sauce Recipe

Name: Chicken With Lemony Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages sliced mushrooms, washed; 2 (10 3/4 ounce) cans 98% fat-free cream of chicken soup; 16 ounces fat free sour cream; 2 tablespoons lemon juice; salt, to taste; pepper, to taste; 6 -8 boneless skinless chicken breast halves

Try this homemade Chicken With Lemony Cream Sauce recipe the whole family will love. Made with mushrooms, cream of chicken soup, sour cream and lemon ju…

This Chicken With Lemony Cream Sauce relies on simple, everyday ingredients such as fat free sour cream, lemon juice, salt, to taste and pepper, to taste. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (8 ounce) packages sliced mushrooms, washed
2 (10 3/4 ounce) cans 98% fat-free cream of chicken soup
16 ounces fat free sour cream
2 tablespoons lemon juice
salt, to taste
pepper, to taste
6 -8 boneless skinless chicken breast halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

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