How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Dijon Creamed Shallot Sauce?

You need 9 ingredients. The key ingredients include: 4 whole chicken breasts, boned, 1/2 tsp. pepper, 3 Tbsp. Dijon mustard, 1/2 tsp. salt, and more.

Is Chicken With Dijon Creamed Shallot Sauce suitable as meat & poultry?

Yes, Chicken With Dijon Creamed Shallot Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Dijon Creamed Shallot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Dijon Creamed Shallot Sauce Recipe

Name: Chicken With Dijon Creamed Shallot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breasts, boned; 1/2 tsp. pepper; 3 Tbsp. Dijon mustard; 1/2 tsp. salt; 1 c. heavy cream; 2 Tbsp. shallots, chopped; 3 Tbsp. butter; 1/2 c. dry white wine; 3 Tbsp. chives

Chicken With Dijon Creamed Shallot Sauce – a delicious recipe with chicken breasts, pepper, mustard, salt, heavy cream, shallots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole chicken breasts, boned
1/2 tsp. pepper
3 Tbsp. Dijon mustard
1/2 tsp. salt
1 c. heavy cream
2 Tbsp. shallots, chopped
3 Tbsp. butter
1/2 c. dry white wine
3 Tbsp. chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Meat & Poultry

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Chicken With Dijon Creamed Shallot Sauce

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