How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Creole Cabbage?

You need 11 ingredients. The key ingredients include: 4 (4-ounce) skinned, boned chicken breast halves, 1/4 teaspoon salt, 1/4 teaspoon pepper, Butter-flavored vegetable cooking spray, and more.

Is Chicken With Creole Cabbage suitable as meat & poultry?

Yes, Chicken With Creole Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Creole Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Creole Cabbage Recipe

Name: Chicken With Creole Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4-ounce) skinned, boned chicken breast halves; 1/4 teaspoon salt; 1/4 teaspoon pepper; Butter-flavored vegetable cooking spray; 3 cups coarsely chopped cabbage; 1/4 cup water; 1/2 teaspoon sugar; 1/4 teaspoon ground red pepper; 1/8 teaspoon ground allspice; 1 clove garlic, minced; 1 (15-ounce) can tomato sauce with onion, green peppers, and celery

Chicken With Creole Cabbage

Eats Now Editorial Team · 173 kcal · Meat & Poultry

Chicken With Creole Cabbage – a delicious recipe with salt, pepper, Butter, cabbage, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Creole Cabbage

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