How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Cashews (Szechwan Style)?

You need 20 ingredients. The key ingredients include: 2 whole chicken breasts (about 2 lb.), 1 egg white, 1 tsp. cornstarch, 1 tsp. soy sauce (light or dark), and more.

Is Chicken With Cashews (Szechwan Style) suitable as meat & poultry?

Yes, Chicken With Cashews (Szechwan Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Cashews (Szechwan Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Cashews (Szechwan Style) Recipe

Name: Chicken With Cashews (Szechwan Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts (about 2 lb.); 1 egg white; 1 tsp. cornstarch; 1 tsp. soy sauce (light or dark); dash of white pepper; 1 large green pepper; 1 medium onion; 1 can (8 1/2 oz.) sliced bamboo shoots, drained; 1 Tbsp. cornstarch; 1 Tbsp. cold water; 1 Tbsp. soy sauce (light or dark); 2 Tbsp. vegetable oil; 1 c. raw cashews; 1/4 tsp. salt; 1 tsp. finely chopped ginger root; 2 Tbsp. vegetable oil; 1 Tbsp. hoisin sauce; 2 tsp. chili paste *; 1/4 c. chicken broth; 2 Tbsp. chopped green onions (with tops)

Chicken With Cashews (Szechwan Style)

Eats Now Editorial Team · 317 kcal · Meat & Poultry

Chicken With Cashews (Szechwan Style) – a delicious recipe with chicken breasts, egg, cornstarch, soy sauce, white pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Cashews (Szechwan Style)

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