Chicken With Cashews Recipe

Name: Chicken With Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. chicken; 2 Tbsp. oil; 2 Tbsp. fresh ginger, sliced; 1 1/2 c. celery, sliced; 1 c. carrots, thinly sliced; 1/2 c. snow peas; 1/2 c. water chestnuts, sliced; 1 c. mushrooms, sliced; 3 c. chicken stock; 1/2 tsp. vegetable seasoning; 1 Tbsp. tamari (soy sauce); 2 Tbsp. arrowroot powder; 1/4 c. water; 1/2 c. whole cashews

Servings: persons

1/2 lb. chicken
2 Tbsp. oil
2 Tbsp. fresh ginger, sliced
1 1/2 c. celery, sliced
1 c. carrots, thinly sliced
1/2 c. snow peas
1/2 c. water chestnuts, sliced
1 c. mushrooms, sliced
3 c. chicken stock
1/2 tsp. vegetable seasoning
1 Tbsp. tamari (soy sauce)
2 Tbsp. arrowroot powder
1/4 c. water
1/2 c. whole cashews

1
Cut chicken into strips 1/4 inch thick, 1/2 inch wide and 1 1/2 inches long.
2
In a wok, over medium heat, saute ginger in oil. Remove ginger.
3
Cook chicken until no longer pink, about 5 minutes.
4
Add vegetables in order given; cook for 2 minutes.
5
Add chicken stock and bring to a boil.
6
Cover and steam for 2 minutes. Add vegetable seasoning, tamari and arrowroot that has been dissolved in 1/4 cup water.
7
Stir until mixture is thickened.
8
Add cashews and stir a couple of times.
9
Serve immediately over brown rice or fried noodles.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb. chicken, 2 Tbsp. oil, 2 Tbsp. fresh ginger, sliced, 1 1/2 c. celery, sliced, and more.

Yes, Chicken With Cashews falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Cashews

How did you like this recipe?

Frequently Asked Questions