Chicken With Broccoli And Cheese Recipe

Name: Chicken With Broccoli And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ml extra virgin olive oil; 3 chicken breasts; 3 garlic cloves, minced; sea salt, to taste; fresh ground pepper, to taste; 284 ml cheddar cheese soup; 125 ml chicken broth; 250 ml broccoli florets; 125 ml swiss cheese, shredded; 80 -125 ml half-and-half cream (optional)

Servings: persons

15 ml extra virgin olive oil
3 chicken breasts
3 garlic cloves, minced
sea salt, to taste
fresh ground pepper, to taste
284 ml cheddar cheese soup
125 ml chicken broth
250 ml broccoli florets
125 ml swiss cheese, shredded
80 -125 ml half-and-half cream (optional)

1
Sprinkle both sides of chicken breasts with sea salt & fresh ground pepper.
2
Cut chicken into strips or cubes, your preference.
3
Preheat a large heavy fry pan or electric fry pan to medium high.
4
Heat oil in pan, lightly brown meat, remove from pan (I use the lid of my electric fry pan, it's deep enough and less dishes too :D ).
5
Saute minced garlic for approximately 2 minutes.
6
Add chicken broth to pan (you can substitute milk for a lower fat content) and deglaze chicken bits from bottom of pan.
7
Add can of cheddar cheese soup and stir well.
8
Stir in chicken pieces and broccoli florets (if using frozen, thaw broccoli and save until last 5 minutes of simmer time).
9
Reduce heat, cover pan and simmer for 20 minutes, stirring occasionally (remember to add the thawed broccoli after 15 minutes if using frozen).
10
Uncover pan, increase heat to medium, stir in shredded swiss cheese and cook an additional 5 minutes, reducing sauce. You can also add 80- 125 ml (1/3 to 1/2 cup) of half an half at this point for a creamier sauce).
11
Serve over noodles or rice.

7653

kcal

Calories

762

Fat

Carbs

105

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 15 ml extra virgin olive oil, 3 chicken breasts, 3 garlic cloves, minced, sea salt, to taste, and more.

Yes, Chicken With Broccoli And Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Broccoli And Cheese

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