Chicken with Bacon, Tomato and Thyme

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   ["Preheat the oven to 400 degrees F.", "To par-cook bacon, lay slices on a sheet pan and bake in a preheated 400 degree F oven for about 10 minutes until half-cooked.", "Remove and reserve.", "Working on a sheet pan, coat the chicken breast with olive oil and minced garlic.", "Sprinkle lightly with salt and pepper.", "Next, wrap 2 pieces of par-cooked bacon strips criss-cross around each piece of chicken, forming an ""x"" pattern in the center.", "Sprinkle with the diced onion and place a thick slice of Roma tomato and a couple sprigs of fresh thyme in the center of each breast, tucked in behind the bacon.", "Arrange chicken a little apart from each other on the sheet pan and bake until the chicken is completely cooked and reaches an internal temperature of 165 degrees F, about 30 minutes."]

* Per serving · 4 servings · Values may vary.

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