How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken with Apple Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 box pre-packaged rice pilaf mix, any brand, 4 boneless skinless chicken breasts, 2 cloves garlic, chopped, 1 tablespoon olive oil, and more.

Is Chicken with Apple Rice Pilaf suitable as meat & poultry?

Yes, Chicken with Apple Rice Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken with Apple Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken with Apple Rice Pilaf Recipe

Name: Chicken with Apple Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box pre-packaged rice pilaf mix, any brand; 4 boneless skinless chicken breasts; 2 cloves garlic, chopped; 1 tablespoon olive oil; ½ cup marsala wine or ½ cup chicken broth (I have also used whatever wine I had on hand, and it worked fine.); ¼ cup honey; 2 tablespoons Worcestershire sauce; 1 medium apple, chopped; 1 teaspoon thyme, fresh or dried

Try this homemade Chicken with Apple Rice Pilaf recipe the whole family will love. Made with rice pilaf mix, chicken breasts, garlic and olive oil. Easy…

This Chicken with Apple Rice Pilaf relies on simple, everyday ingredients such as garlic, chopped, olive oil, honey and worcestershire sauce. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 box pre-packaged rice pilaf mix, any brand
4 boneless skinless chicken breasts
2 cloves garlic, chopped
1 tablespoon olive oil
½ cup marsala wine or ½ cup chicken broth (I have also used whatever wine I had on hand, and it worked fine.)
¼ cup honey
2 tablespoons Worcestershire sauce
1 medium apple, chopped
1 teaspoon thyme, fresh or dried

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Quick Info

Servings
4 servings
Calories
403 kcal
Category
Meat & Poultry

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