How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With a Hawaiian Sauce?

You need 9 ingredients. The key ingredients include: 1 bell pepper (sliced), 2 garlic cloves (minced), 2 tablespoons oil, 2 (10 1/2 ounce) cans cream of chicken soup, and more.

Is Chicken With a Hawaiian Sauce suitable as meat & poultry?

Yes, Chicken With a Hawaiian Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With a Hawaiian Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With a Hawaiian Sauce Recipe

Name: Chicken With a Hawaiian Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bell pepper (sliced); 2 garlic cloves (minced); 2 tablespoons oil; 2 (10 1/2 ounce) cans cream of chicken soup; 20 ounces pineapple tidbits in juice; 2 cups chicken (cooked and cubed); 2 tablespoons soy sauce; 2 cups rice (cooked); ⅓ cup slivered almonds (toasted)

Chicken With a Hawaiian Sauce – a delicious recipe with bell pepper, garlic, oil, cream of chicken soup, pineapple, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bell pepper (sliced)
2 garlic cloves (minced)
2 tablespoons oil
2 (10 1/2 ounce) cans cream of chicken soup
20 ounces pineapple tidbits in juice
2 cups chicken (cooked and cubed)
2 tablespoons soy sauce
2 cups rice (cooked)
⅓ cup slivered almonds (toasted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Meat & Poultry

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Chicken With a Hawaiian Sauce

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