Chicken Winter Casserole Recipe

Name: Chicken Winter Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 onion, finely chopped; 4 boneless skinless chicken breasts; 2 garlic cloves, crushed; ⅔ cup chicken broth; 1 tablespoon all-purpose flour; 3 tablespoons red wine; 1 (14 ounce) can chopped tomatoes; 1 teaspoon dried herbs; 4 ounces button mushrooms; 4 ounces carrots, peeled and diced; salt and pepper; 1 tablespoon fresh parsley, chopped

Servings: persons

1 onion, finely chopped
4 boneless skinless chicken breasts
2 garlic cloves, crushed
⅔ cup chicken broth
1 tablespoon all-purpose flour
3 tablespoons red wine
1 (14 ounce) can chopped tomatoes
1 teaspoon dried herbs
4 ounces button mushrooms
4 ounces carrots, peeled and diced
salt and pepper
1 tablespoon fresh parsley, chopped

1
Preheat the oven to 375F.
2
Dry-fry the onion in a non-stick fryin pan until soft.
3
Season the chicken with salt and pepper on both sides and add to the pan, lightly browning on each side.
4
Remove the chicken and place in an ovenproof dish.
5
Add the garlic and 2 tbs of the broth to the onion and stir in the flour.
6
'Cook out' for 1 minute then add the remaining stock, wine and tomatoes.
7
Stir in the mixed herbs, mushrooms and carrots and bring to the boil.
8
Pour over the chicken and cover with aluminium foil.
9
Place in the centre of the oven for 30-35 minutes.
10
Just before serving, spinkle with chopped fresh parsley.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, finely chopped, 4 boneless skinless chicken breasts, 2 garlic cloves, crushed, ⅔ cup chicken broth, and more.

Yes, Chicken Winter Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Winter Casserole

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