Chicken Wings With Spicy Pineapple Glaze Recipe

Name: Chicken Wings With Spicy Pineapple Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Spicy Pineapple Glaze; 12 ounces pineapple preserve; 2 tablespoons butter; 2 tablespoons cider vinegar; 1 teaspoon soy sauce; 2 teaspoons sriracha (or according to your taste); 1/2 teaspoon red pepper flakes (or according to your heat preference); The WIngs; 2 1/2-3 pounds chicken wings, tips removed; Salt

Servings: persons

Spicy Pineapple Glaze
12 ounces pineapple preserve
2 tablespoons butter
2 tablespoons cider vinegar
1 teaspoon soy sauce
2 teaspoons sriracha (or according to your taste)
1/2 teaspoon red pepper flakes (or according to your heat preference)
The WIngs
2 1/2-3 pounds chicken wings, tips removed
Salt

1
If you are using a chunky preserve, process it in a blender until smooth. In a saucepan over medium heat cook the preserve until it begins to melt, stirring occasionally. Add the remaining glaze ingredients and whisk until the mixture is smooth. Remove from the heat.
2
Preheat broiler.
3
Season the wings on both sides with salt. Reserve half of the glaze. Brush the wings with the remaining glaze and place on a wire rack suitable for oven. Place the wire rack on top of a large baking pan and then put everything under the broiler (and not too close to the broiler, otherwise the wings will burn). Broil the wings about 20 to 25 minutes, turning occasionally, until skin is crisp and juices run clear. Brush the wings with the remaining glaze and grill for another 5 minutes, turning once. Serve warm.

198

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Spicy Pineapple Glaze, 12 ounces pineapple preserve, 2 tablespoons butter, 2 tablespoons cider vinegar, and more.

Yes, Chicken Wings With Spicy Pineapple Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wings With Spicy Pineapple Glaze

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