Apples And Bacon

1. 1

   Peel and thinly slice the apples.

2. 2

   Place apples in a large frying pan with a small amount of water (1/2 cup).

3. 3

   Cook until softened, but not pulped.

4. 4

   Cook bacon and cut into small pieces. Add bacon and brown sugar.

5. 5

   Cook together until sugar is totally melted.

6. 6

   Serve with whole wheat toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.