Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce Recipe

Name: Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot sauce; 1/2 cup honey; 6 tablespoons unsalted butter; 1 tablespoon red wine vinegar; Salt; Freshly ground black pepper; 24 chicken wings, tips removed; 1/2 cup mayonnaise; 1/2 cup Greek yogurt; 1 teaspoon Worcestershire sauce; 1/4 cup finely diced celery; 1/2 cup crumbled blue cheese (recommended: Cabrales); 2 tablespoons finely chopped fresh chives; Salt; Freshly ground black pepper

Servings: persons

1 cup hot sauce
1/2 cup honey
6 tablespoons unsalted butter
1 tablespoon red wine vinegar
Salt
Freshly ground black pepper
24 chicken wings, tips removed
1/2 cup mayonnaise
1/2 cup Greek yogurt
1 teaspoon Worcestershire sauce
1/4 cup finely diced celery
1/2 cup crumbled blue cheese (recommended: Cabrales)
2 tablespoons finely chopped fresh chives
Salt
Freshly ground black pepper

1
Heat grill to medium-high.
2
Combine the hot sauce, honey and butter in a small saucepan and cook over medium heat until the butter is melted and the mixture comes together, about 5 minutes.
3
Stir in the vinegar and season with salt and pepper.
4
Pour half of the sauce in a bowl and keep the remaining sauce in the pan, warm over low heat.
5
Season the wings on both sides with the salt and pepper.
6
Brush the wings with the reserved sauce in the bowl and place on the grill.
7
Grill on each side for 5 minutes or until golden brown and cooked through.
8
Remove wings from the grill and toss with the warm hot sauce.
9
Transfer to a platter and serve with the blue cheese sauce on the side for dipping.
10
Whisk together all ingredients in a medium bowl and season with salt and pepper.
11
Cover and refrigerate for at least 30 minutes before serving.

1526

kcal

Calories

Fat

Carbs

193

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup hot sauce, 1/2 cup honey, 6 tablespoons unsalted butter, 1 tablespoon red wine vinegar, and more.

Yes, Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce

How did you like this recipe?

Frequently Asked Questions