Chicken Wings... Hot Dawgie Style Recipe

Name: Chicken Wings... Hot Dawgie Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces Catalina dressing; 5 ounces texas pete hot sauce (or to desired heat level); 1 teaspoon chili powder; 20 fresh chicken wings, separated at joints disposing tips; 2 teaspoons paprika; garlic powder; flour (for dredging); oil (for frying); accompaniments; 1 cup bleu cheese salad dressing, for dipping (or Ranch dressing); 4 celery ribs, trimmed and split lengthwise and cut in half

Servings: persons

10 ounces Catalina dressing
5 ounces texas pete hot sauce (or to desired heat level)
1 teaspoon chili powder
20 fresh chicken wings, separated at joints disposing tips
2 teaspoons paprika
garlic powder
flour (for dredging)
oil (for frying)
accompaniments
1 cup bleu cheese salad dressing, for dipping (or Ranch dressing)
4 celery ribs, trimmed and split lengthwise and cut in half

1
Mix Catalina, Texas Pete, and Chili Powder into large bowl and set aside. In another large bowl toss wingettes with paprika and garlic powder.
2
Place flour in a plastic grocery bag. Add wingettes (a few at a time) to the bag, twist shut and shake or 'knead' the bottom to coat wings.
3
Shake off excess flour from wingettes, and drop wingettes into hot oil, enough to fill the pan. Do in batches. Cook about 12-15 min until done.
4
Place immediately into bowl of Dawgie Wing sauce and toss to coat. Transfer wings to a serving platter and keep warm.
5
Continue with rest of chicken. Serve with ranch dressing and celery stalks.

962

kcal

Calories

Fat

Carbs

163

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 ounces Catalina dressing, 5 ounces texas pete hot sauce (or to desired heat level), 1 teaspoon chili powder, 20 fresh chicken wings, separated at joints disposing tips, and more.

Yes, Chicken Wings... Hot Dawgie Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wings... Hot Dawgie Style

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