Chicken Wings And Rice

Name: Chicken Wings And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 3 Tbsp. butter; 2/3 c. chopped celery; 6 chicken wings; 1/2 c. green onions; 1 1/4 c. chicken broth; 1/2 c. uncooked rice; 1/8 tsp. thyme; 1/2 c. toasted almonds

Eats Now Editorial Team · 856 kcal · Meat & Poultry

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Chicken Wings And Rice – a delicious recipe with flour, salt, pepper, butter, celery, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. flour
1/2 tsp. salt
1/8 tsp. pepper
3 Tbsp. butter
2/3 c. chopped celery
6 chicken wings
1/2 c. green onions
1 1/4 c. chicken broth
1/2 c. uncooked rice
1/8 tsp. thyme
1/2 c. toasted almonds

1
Combine flour, salt and pepper in paper bag.
2
Add wings; shake to coat well.
3
Melt butter to sizzling in a heavy skillet.
4
Add green onions, celery and rice.
5
Stir gently until rice is golden. Add broth and thyme and stir well to blend.
6
Return wings to skillet; cover and simmer until done.
7
Top with almonds; serve hot.

856

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. flour, 1/2 tsp. salt, 1/8 tsp. pepper, 3 Tbsp. butter, and more.

Yes, Chicken Wings And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
856 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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