How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Soup With Potatoes?

You need 13 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cut into cubes, 2 cups chicken broth, divided, 1 teaspoon Italian seasoning, 1 garlic clove, minced, and more.

Is Chicken Vegetable Soup With Potatoes suitable as soups & stews?

Yes, Chicken Vegetable Soup With Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Soup With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Soup With Potatoes Recipe

Name: Chicken Vegetable Soup With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cut into cubes; 2 cups chicken broth, divided; 1 teaspoon Italian seasoning; 1 garlic clove, minced; 1/4 teaspoon paprika; 4 small red potatoes, cut into 1-inch pieces; 3 small carrots, cut into 1/2-inch pieces; 5 celery ribs, cut into 1/2-inch pieces; 1 medium onion, cut into wedges; 2 tablespoons chopped celery leaves; 2 tablespoons all-purpose flour; 2 tablespoons minced fresh parsley; 1-1/2 teaspoons lemon juice

Chicken Vegetable Soup With Potatoes

Eats Now Editorial Team · 554 kcal · Soups & Stews

Chicken Vegetable Soup With Potatoes – a delicious recipe with chicken breasts, chicken broth, Italian seasoning, garlic, paprika, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Vegetable Soup With Potatoes

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