How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Soup?

You need 6 ingredients. The key ingredients include: 1 (2 1/2 to 3 lb.) fryer chicken, 1 pkg. family-size frozen vegetables, 1 medium onion, chopped, 3 medium potatoes, cubed, and more.

Is Chicken Vegetable Soup suitable as soups & stews?

Yes, Chicken Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Soup Recipe

Name: Chicken Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (2 1/2 to 3 lb.) fryer chicken; 1 pkg. family-size frozen vegetables; 1 medium onion, chopped; 3 medium potatoes, cubed; 1 can tomato wedges (may use fresh ones); 1/2 small head cabbage, shredded (optional)

Chicken Vegetable Soup – a delicious recipe with chicken, family-size frozen vegetables, onion, potatoes, tomato wedges, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 1/2 to 3 lb.) fryer chicken
1 pkg. family-size frozen vegetables
1 medium onion, chopped
3 medium potatoes, cubed
1 can tomato wedges (may use fresh ones)
1/2 small head cabbage, shredded (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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