How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Soup?

You need 9 ingredients. The key ingredients include: 5 c. chicken broth, 3 medium potatoes, diced, 2 (14 oz.) cans stewed tomatoes, 1 (10 oz.) pkg. frozen seasoning blend (onions, celery, green and red pepper, parsley), and more.

Is Chicken Vegetable Soup suitable as soups & stews?

Yes, Chicken Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Soup Recipe

Name: Chicken Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 5 c. chicken broth; 3 medium potatoes, diced; 2 (14 oz.) cans stewed tomatoes; 1 (10 oz.) pkg. frozen seasoning blend (onions, celery, green and red pepper, parsley); 1 (16 oz.) pkg. frozen mixed vegetables; 3 c. diced cooked chicken; 1 tsp. salt; 1 tsp. pepper; 1 tsp. cumin

Chicken Vegetable Soup – a delicious recipe with chicken broth, potatoes, tomatoes, frozen seasoning blend, frozen mixed vegetables, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 c. chicken broth
3 medium potatoes, diced
2 (14 oz.) cans stewed tomatoes
1 (10 oz.) pkg. frozen seasoning blend (onions, celery, green and red pepper, parsley)
1 (16 oz.) pkg. frozen mixed vegetables
3 c. diced cooked chicken
1 tsp. salt
1 tsp. pepper
1 tsp. cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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