Chicken Vegetable Quiche Recipe

Name: Chicken Vegetable Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, diced; 1 tablespoon olive oil; 1 cup chopped cooked vegetables (I used carrots and celery); 1 skinless chicken breast half (cooked and chunked); 2 teaspoons italian seasoning; 2 teaspoons garlic powder; 1 prepared pie crusts or (12 inch) prepared pizza crust, recipe; 3 eggs, beaten; 1/4 cup cream of chicken soup or 1/4 cup mushroom soup; 1 tablespoon half-and-half cream; 1 teaspoon salt; 1 teaspoon pepper

Servings: persons

1 small onion, diced
1 tablespoon olive oil
1 cup chopped cooked vegetables (I used carrots and celery)
1 skinless chicken breast half (cooked and chunked)
2 teaspoons italian seasoning
2 teaspoons garlic powder
1 prepared pie crusts or (12 inch) prepared pizza crust, recipe
3 eggs, beaten
1/4 cup cream of chicken soup or 1/4 cup mushroom soup
1 tablespoon half-and-half cream
1 teaspoon salt
1 teaspoon pepper

1
Preheat oven to 350u00b0F.
2
Saute diced onion in olive oil over med-high heat.
3
In a med-sized bowl, mix cooked vegies, onion, chicken, italian seasoning and garlic powder.
4
Roll out crust and perforate bottom. (if fresh dough, prebake 10 min).
5
Beat eggs, soup, cream, salt and pepper with a whisk in a med-sized bowl.
6
Spread chicken and vegetables in crust.
7
Pour egg mixture over other ingredients in crust.
8
To prevent burning, cover edge of crust with foil.
9
Bake for 30-35 minutes.
10
Let stand for 5 minutes.
11
Cut and enjoy.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 small onion, diced, 1 tablespoon olive oil, 1 cup chopped cooked vegetables (I used carrots and celery), 1 skinless chicken breast half (cooked and chunked), and more.

Yes, Chicken Vegetable Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Quiche

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