Bake this irresistible Chicken Vegetable Potpie at home. Made with carrots, potato, onion and celery. Easy step-by-step instructions included.
This Chicken Vegetable Potpie relies on simple, everyday ingredients such as medium carrots, sliced, small onion, chopped, celery rib, chopped and cubed cooked chicken. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Vegetable Potpie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026