How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Pie?

You need 5 ingredients. The key ingredients include: 1 deep dish crust, 2 cans drained mixed vegetables, 2 small cans chicken, 1 can cream of chicken soup, and more.

Is Chicken Vegetable Pie suitable as baking & desserts?

Yes, Chicken Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Vegetable Pie Recipe

Name: Chicken Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish crust; 2 cans drained mixed vegetables; 2 small cans chicken; 1 can cream of chicken soup; salt and pepper to taste

Chicken Vegetable Pie – a delicious recipe with dish crust, mixed vegetables, chicken, cream of chicken soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 deep dish crust
2 cans drained mixed vegetables
2 small cans chicken
1 can cream of chicken soup
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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