How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Chowder?

You need 11 ingredients. The key ingredients include: 2 cups chicken stock, 1 (10 ounce) can cream of potato soup, 1 lb chicken, cubed, 1 cup sliced carrot, and more.

Is Chicken Vegetable Chowder suitable as soups & stews?

Yes, Chicken Vegetable Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Chowder Recipe

Name: Chicken Vegetable Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken stock; 1 (10 ounce) can cream of potato soup; 1 lb chicken, cubed; 1 cup sliced carrot; ½ cup Mexican-style corn; ½ cup chopped onion; 2 garlic cloves, minced; 1 teaspoon dried thyme; 2 cups broccoli florets; ½ cup milk; salt and pepper

Chicken Vegetable Chowder

Eats Now Editorial Team · 602 kcal · Soups & Stews

Chicken Vegetable Chowder – a delicious recipe with chicken stock, cream of potato soup, chicken, carrot, corn, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Vegetable Chowder

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