How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable?

You need 9 ingredients. The key ingredients include: 6 c. chicken broth, 1 medium potato, 1 sliced carrot, 1 rib celery, sliced, and more.

Is Chicken Vegetable suitable as meat & poultry?

Yes, Chicken Vegetable falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Recipe

Name: Chicken Vegetable
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. chicken broth; 1 medium potato; 1 sliced carrot; 1 rib celery, sliced; 1/4 lb. green beans; 1 small onion, sliced; 1/2 c. frozen peas; 1 c. diced cooked chicken; 1/4 lb. sliced mushrooms

Chicken Vegetable – a delicious recipe with chicken broth, potato, carrot, celery, green beans, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 c. chicken broth
1 medium potato
1 sliced carrot
1 rib celery, sliced
1/4 lb. green beans
1 small onion, sliced
1/2 c. frozen peas
1 c. diced cooked chicken
1/4 lb. sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
768 kcal
Category
Meat & Poultry

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Chicken Vegetable

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