Buffalo Chicken Devil's Horns

1. 1

   Heat oven to 375F.

2. 2

   Combine all ingredients except crescent dough.

3. 3

   Unroll each can of dough into 4 rectangles; firmly press perforations and seams together to seal.

4. 4

   Cut each rectangle diagonally in half twice to form 4 triangles.

5. 5

   Place 1 rounded tsp.

6. 6

   chicken mixture onto center of each dough triangle.

7. 7

   Pull one point of dough over filling, then press into dough on opposite side to seal.

8. 8

   Place in muffin cups sprayed with cooking spray, extending remaining 2 points of each triangle over rim of muffin cup to resemble horns.

9. 9

   Bake 12 to 14 min.

10. 10

    until golden brown.

11. 11

    Cool slightly before removing from pan to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.