How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Turkey Casserole?

You need 11 ingredients. The key ingredients include: 3 c. cooked and diced chicken or turkey, 1 lb. fine noodles, cooked, 1 large can creamed corn, 1 medium bell pepper, chopped, and more.

Is Chicken-Turkey Casserole suitable as meat & poultry?

Yes, Chicken-Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Turkey Casserole Recipe

Name: Chicken-Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked and diced chicken or turkey; 1 lb. fine noodles, cooked; 1 large can creamed corn; 1 medium bell pepper, chopped; 2 cans tomato sauce; 1 medium onion, chopped; 1 clove garlic, crushed; 2 cans chopped olives (4 oz.); 1 (4 oz.) can mushrooms, chopped and juice; 1 cube margarine; Parmesan cheese

Chicken-Turkey Casserole

Eats Now Editorial Team · 861 kcal · Meat & Poultry

Chicken-Turkey Casserole – a delicious recipe with chicken, noodles, corn, bell pepper, tomato sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Turkey Casserole

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